Easy and Delicious to prepare Mexican Shrimp Cocktail .
|Total Time: 90min||Prep Time: 30min||Cooking time: 20min||Yield: 4 servings|
4 tomatoes, diced
½ cup ketchup
½ cup tomato and clam juice cocktail
½ cup prepare salsa
1 cup onions diced
4 tablespoons chopped fresh cilantror
2 tablespoons lime juice
2 teaspoons hot sauce
1 lb fresh shrimp cocktail cooked peeled and devined
½ avocado peeled and cut cubed
Mix roma tomatoes, sweet onion, ketchup, tomato and clam juice cocktail, salsa, cilantro, salsa verde, lime juice, and hot pepper sauce in a glass salad bowl; cover and refrigerate until cold, about 1 hour. Cut tails from shrimp, if present, and gently fold into tomato mixture; stir avocado into shrimp cocktail.